Cider: Making, Using & Enjoying Sweet & Hard Cider

by Annie Proulx, Lew NicholsPaperback: 224 pages ; Dimensions (in inches): 0.62 x 9.06 x 6.14 Publisher: Storey Publishing; 3rd edition (September 1, 2003) Discover the pleasure of making and drinking fresh cider with this complete, classic guide. Clear, simple language, numerous illustrations, and detailed step-by-step instructions, lead you through:-- MAKING fresh and delicious sweet and hard ciders - including blended and sparkling ciders-- BUILDING your own working apple press-- ENHANCING your cooking with cider as an ingredient-- CHOOSING the right apple cultivar for the flavor you want-- PLANNING and PLANTING your very own home orchard for the freshest batch of cider ever!